Description
Ground Annatto (Achiote Molido) is a vibrant red seasoning with a slightly sweet and peppery taste. Goes with beef, chicken, pork, egg dishes, rice and legumes. Can also be used in spice rubs, soups, stews, and marinades. The red seasoning is ground from the seeds of the achiote tree. It is used throughout Latin America to give dishes a rich yellow-orange color and earthy, peppery flavor.
Flavor Profile
Ground Annatto is used as a condiment to enhance the flavor of dishes due to its slightly sweet and peppery taste. Its aroma is best described as nutty, peppery, and floral
Uses
Annatto can be used in spice rubs, soups, stews, and marinades. Goes well with beef, chicken, pork, egg dishes, rice and legumes. Pairs well with allspice, chili powder, citrus juice, cloves, cumin, Mexican oregano, and paprika.
Product Details:
- Net weight: 11 oz. (311g)
- Can be used in spice rubs, soups, stews, and marinades
- Goes well with beef, chicken, pork, egg dishes, rice and legumes
Cheryl Welham (verified owner) –
The bottle I received was bigger than I expected. I have more than I needed. I made my recipe today using Annatto.
Alexei Tchertkov (verified owner) –
ALBERT ERAZO (verified owner) –
Hard to find this spice at local grocery store. Good find, good price, and fast delivery.
Ronnie Brown (verified owner) –