Hungarian Sausage Seasoning 2lbs 4oz

Hungarian Sausage Seasoning 2lbs 4oz

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$19.99

Upgrade your sausages with sausage seasoning. A perfect blend for bold, savory flavors in hungarian sausage seasoning 2lbs 4oz.

In stock

SKU: 12-1059 Categories: , , Tag: Brand:

Description

Our Hungarian Sausage Seasoning 2lbs 4oz is a traditional blend of spices which includes salt, black pepper, garlic and Hungarian Paprika. Generally mixed in with quality ground pork, stuffed into 35mm hog casings and smoked to a deep red perfection.

Our Hungarian Sausage Seasoning is made in small amounts in-house, without chemicals or anti-caking agents.

Ready to Use
Because the Hungarian Sausage Seasoning 2lbs 4oz comes pre-blended, it saves you time and effort of mixing the ingredients themselves. No additional salt needed. Store in cool dry space.

  • Net Weight: 2 lbs. 4 oz.
  • Makes 50 lbs. Instructions on lable.
  • Made in house by The Sausage Maker, Buffalo, New York

Click here for Hungarian Salami recipe.

Casing Recommendation
We recommend using 35 mm hog casings.

Allergens: Soybean oil used as a mixing aid

*Casing capacity depends on meat/fill density, size/lengths of links or loops and how tightly casings being filled.

Additional information

Weight 2.4 lbs
Dimensions 5 × 5 × 6 in

21 reviews for Hungarian Sausage Seasoning 2lbs 4oz

  1. Rebecca Lucius (verified owner) –

  2. IGOR NIZNIK (verified owner) –

  3. Daniel Keith (verified owner) –

    I use this seasoning for a Pineapple sausage.
    Very good seasoning

  4. Michael Karst (verified owner) –

  5. Fred Hans (verified owner) –

  6. RICHARD GRAVES (verified owner) –

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