Butcher Black Pepper

Butcher Black Pepper

Read 83 Reviews Write a Review

$16.99

Out of stock

SKU: 10-1078 Categories: , , Tags: , , ,

Description

Use Butcher Black Pepper to fill your pepper mill and grind it over salads, pastas, or sauces. Add some coarse sea salt for a perfect blend of simple flavors. Butcher Black Pepper is great “butcher’s grind.” Use for meats or poultry on a grill or smoker. It also works well as an ingredient in spice rubs.

Net weight: 16 oz. (454g)

Taste and Aroma
Strong, hot and sharp.

Uses
This coarsely ground black peppercorn is most often used with sea salt for seasoning steaks and other thick cuts of meat right before grilling. Used in fresh sausages and Pastrami.

Other Black Pepper varieties: Cracked Black Pepper

Additional information

Weight 1 lbs
Dimensions 3 × 2.5 × 8 in

83 reviews for Butcher Black Pepper

  1. Peter Scaffidi (verified owner) –

  2. Bryan Hess (verified owner) –

    High quality, great price and fast shipping.

  3. Anonymous (verified owner) –

    love it for sausage

  4. Meat Made Simple (verified owner) –

    I always thought pepper was pepper but really like the flavor of TSM. The 10 mesh is great for most of the salamis I produce.

  5. Norman Wright (verified owner) –

    Have used this before and find it to be exactly what I want.

  6. Dean Reicks (verified owner) –

  7. Mike Stadler (verified owner) –

  8. Stephen Capone (verified owner) –

    This is good pepper at a reasonable price. Used for italian sausage.

  9. Christopher Smalt (verified owner) –

  10. JAMES BROOKS (verified owner) –

    Very good

  11. RICHARD KURZYNIEC (verified owner) –

  12. MARK EAGAN (verified owner) –

  13. al shaver (verified owner) –

  14. Keith Swider (verified owner) –

  15. Julie Knepley (verified owner) –

    large quantity package at low price is the best. Very useful for roasting meats, vegetables, soups

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