Dried Sausage Sticks Kit with 19mm Collagen Casings

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$33.99

Upgrade your sausages with sausage seasoning. A perfect blend for bold, savory flavors in dried sausage sticks kit with 19mm collagen casings.

In stock

Description

Dried Sausage Sticks Kit is perfect for those who enjoy Polish Smoked Stick (aka “Kabanos”). Traditionally, Kabanos is a pork sausage, but works wells with: pork, beef, wild hogs, bear, venison, duck or goose, etc. Kosher versions use chicken or turkey. If using venison, cut with pork fat.

Dried Sausage Sticks Seasoning Ingredients: salt, black pepper, white pepper, garlic, celery, onion powder, caraway, coriander, dextrose, corn syrup, milk and other spices. The seasoning has a pleasant pepper/tangy taste. Fermento can be added for a more tangy flavor.

Each Kit Contains:

  • 1 lb. – Dried Sausage Sticks Seasoning
  • 19mm Collagen Casings*
  • Insta-Cure #1
  • Natural Hickory Liquid Smoke
  • Instructions on label
  • Kit makes 25 lbs. of sausage

Collagen Casings
When not in use, casings should be kept refrigerated, sealed in the original package. 

Return Policy
Dried Sausage Sticks Kit is non-refundable and non-returnable.

Allergens: Milk, Soybean oil used as a mixing aid

Additional information

Weight 0.9 lbs
Dimensions 6 × 3 × 8 in

24 reviews for Dried Sausage Sticks Kit with 19mm Collagen Casings

  1. Kevin (verified owner)

    I want to change my 3 star rating to 4. After 7 hours of smoking, the caraway went away. You can delete my 2 star review.

  2. Miroslaw Stanuszek

    Sorry this recipe didn’t work out for your taste Kevin, the recipe is basically a Polish Smoked Stick (aka “Kabanos”), those Poles love their Caraway! Sausage or sauerkraut, it will often have Caraway. It is a distinct flavor and not for everyone.. so we will make the product description clear about the Caraway presence. I hope you were able to gift the 5 lbs. and rest of the Kit. Maybe we can fix the ‘bad’ taste in your mouth… contact our customer service and we’ll send a replacement, of your choice, to you, 716-824-5814. Take good care!

  3. Emma Grace Violette (verified owner)

  4. Anonymous (verified owner)

  5. Dale Brown (verified owner)

    great for the kids that dont want their sticks too spicy

  6. James Krenek (verified owner)

  7. David James (verified owner)

    I have been using your spices and other products for years. Easy to follow instructions and great results.

  8. Eric Sproveri (verified owner)

  9. anthony koenig (verified owner)

    19 mm casings work well and a 15 lb venison/ 10 lb pork recipe works great.

  10. David Panyla-Mucci (verified owner)

    If you’re trying to make for the first time this will get you where you need to be. Fine tune your own off this or still good as is too.

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