Description
Our Fresh Collagen Casings 26mm are the ideal size for making hot dogs or slim caliber sausages. This casing is used for fresh sausage only. These casings are pleated into strands that can be unfurled and placed on 1/2″ stuffing tube.
Fresh collagen casings are thin and tender and virtually adhere to the meat after they are stuffed. Made from the hide of cattle, edible. Keep refrigerated.
Fresh Collagen Casings 26mm Product Details:
- Edible
- Fresh sausage only
- Ideal for hot dogs or slim caliber sausages
- Size: 26mm (1″)
- Total length of casings: 98 feet
- Use with 1/2″ stuffing tube
- Stuffing capacity per package: 28 lbs.*
- Approximately 1″ when stuffed*
- Strand collagen casings should never be wetted or soaked
- Keep refrigerated
*Casing capacity depends on meat/fill density, size/lengths of links or loops and how tightly casings being filled.






Anonymous (verified owner) –
Al Burtson (verified owner) –
Bought 1″ casings to make hot dogs. Very easy to work with. Had no issues with tares. Would buy again.
Sebastian Cardona (verified owner) –
Bradley Law (verified owner) –
works great and very happy
Mark Klein (verified owner) –
Steve (verified owner) –
van bursell (verified owner) –
The product I received is very good the casing arrived only after 3 days ,I was very satisfied
Jamey Darlington (verified owner) –
Nice product. Quick delivery.
BRIAN BOVILLE (verified owner) –
Work great
danny hainey (verified owner) –
Been using these four years I’ve never had any problem with them they work very good I would highly recommend them to anyone
Stan Forrest (verified owner) –
Much easier to handle that the traditional hog casings. No soaking or prep work.
robert oliver (verified owner) –
great product
Anonymous (verified owner) –
26mm (1″) Fresh Collagen Casings Very good product made 4 sausage last week . casings are strong enough to stuff without breakage and very tender to eat when cooked . Good product . Like the idea it comes in zip lock bag so you can store sleeves that are left for next batch you make.
Anonymous (verified owner) –
Brian B (verified owner) –
Stuffed 50 lbs of hot dogs this weekend. No blow outs. The casings are rubbery to eat if they are cooked in water. They were fine when cooked on the grill.