Description
Garlic powder is a versatile seasoning used to add a savory, garlicky flavor to a wide range of dishes. Sprinkle it on meats, vegetables, or in sauces and soups to enhance their taste with a convenient and long-lasting garlic punch.
Flavor Profile
Garlic powder has a pungent and robust flavor that is distinctly garlicky, albeit milder than fresh garlic. It offers a concentrated, earthy taste with a hint of sweetness, making it a versatile seasoning for various savory dishes. Garlic Powder is widely used in restaurants in place of fresh garlic.
Uses
- Seasoning Meats and Vegetables: Sprinkle onto meats like chicken, beef, or pork before cooking. It adheres well and infuses the meat with flavor. Toss vegetables in a bit of olive oil and sprinkle garlic powder before roasting or grilling.
- In Sauces and Soups: Stir into sauces, gravies, or soups for an instant garlic kick without the need for mincing fresh garlic.
- Marinades and Rubs: Include in marinades for meats or use it as part of a dry rub for barbecuing or roasting.
- Baking: Add a pinch to bread, pizza dough, or even certain savory pastries for an extra layer of flavor.
- Dips and Dressings: Mix it into mayonnaise, salad dressings, or sour cream-based dips for a delicious garlic twist.
Remember, garlic powder is more potent than fresh garlic, so start with a small amount and adjust to your taste preference.
Product Details:
- Net weight: 16oz. (453g)
- use on steak, chops, pizza
Also available: Granulated Garlic, Minced Garlic, Garlic Salt
Sandra Sadley (verified owner) –
Excellent Quality & good price. Fast delivery
Terry Dillman (verified owner) –
good
Anonymous (verified owner) –
good garlic powder
jamie walp (verified owner) –
Just as advertised and FAST shipping Thanks
John Wilkinson (verified owner) –
Fresh sealed containers. Good seasoning.
MaasMan (verified owner) –
This is the finest (as in particle size) of Garlic powder that I’ve ever purchased. It “poofs” out of the bottle like talcum powder. It takes a little bit to get used to it, but it mixes into food extremely well and has fantastic flavor. For the price, the quality and quantity provided is difficult to beat! I will definitely be back to purchase more (although it might take before I need to with the quantity purchased).
Larry Pizon (verified owner) –
My favorite seasoning for many dishes. Like to add more garlic to suasages.
Herbert H (verified owner) –
I’ve purchased a number of different spices from the sausage maker, all of them are quite fresh and at a great price. Containers such as these, have mostly disappeared from the local stores around here. But then again, the shipping department at the sausage maker, is so fast that it makes a trip to town unnecessary.
Rory Hoffmann (verified owner) –
Great product at a great price!
BelleBoy (verified owner) –
Really fine. Not granular at all. Added a beautiful crust to pork loin.
kim gibson (verified owner) –
great..
bernard klocko jr (verified owner) –
I have been doing more biz with you folks because of your quality service, shipping, price and attention to my needs!! Thank you for being out there. Semper Fi! Godspeed! Bernie
Richard Nitsch (verified owner) –
I use this in all my sausage recipes for consistent flavor every time.
ronnie allen (verified owner) –
Quality seasoning
William Lawrence (verified owner) –
The historical family recipe calls for garlic…lots of garlic. This fits the bill.
Thanks