Description
Our Mahogany Collagen Casings 21mm are ideal for making breakfast sausages and snack sticks. These casings are pleated into strands that can be unfurled and placed on 1/2″ stuffing tube.
These casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick. Made from the hide of cattle, totally edible. Keep refrigerated.
Mahogany Collagen Casings 21mm Product Details:
- Edible
- Color: Mahogany
- Ideal for making breakfast sausages and snack sticks
- Size: 21mm
- Use with 1/2″ stuffing tube
- 6 casings per package (approx. 148 ft of casing)*
- Stuffing capacity: 30 lbs.*
- Approximately 7/8″ when stuffed*
- Strand collagen casings should never be wetted or soaked
- Keep refrigerated
*Casing capacity depends on meat/fill density, size/lengths of links or loops and how tightly casings being filled.
Darrell C. (verified owner) –
Robert M. (verified owner) –
George (verified owner) –
Steve Overacker (verified owner) –
Fred Minch (verified owner) –
Man of Stihl (verified owner) –
I used these 21mm casings for my snack sticks and worked perfectly. Did not tear or pop during the stuffing or smoking process. The finished product looks professional after cutting sticks six inches long and vacuum sealing six to a bag. Will buy again.
Vernon JONES (verified owner) –
My go to for snack sticks, Much less swearing than with natural sheep.
Natalia Bolotova (verified owner) –
customer (verified owner) –
William Hoffer Jr (verified owner) –
These 21mm casings worked great, easy to stuff with no problems. The snack sticks turned out excellent, nice little snap to the casing when you bite off a piece. I will certainly use these again.
Chad Carpenter (verified owner) –
These worked perfect for my snack sticks.