Description
Liquid smoke is a real product and not synthetic in nature. Wet hickory wood is burned and the concentrated moisture is then bottled. Liquid smoke is a very concentrated product and only one teaspoon is required for each five pounds of meat. Liquid smoke should be used sparingly as too much of it will give the meat a burnt taste. It can be added directly to the meat when mixing. Add smoke flavor to turkey, fish and poultry in your kitchen oven. Simply mix the ingredients from our kits with cold water, soak your meat and then cook it in the oven as usual. It’s easy, quick and convenient.
Charlotte Betchan (verified owner) –
They had everything I wanted and shipped fast. I would definitely buy from them again
Wes Arflin (verified owner) –
Ron (verified owner) –
Quality product……regular buyer for commercial bbq sauce
Michael Dickinson (verified owner) –
Andrew Yadlosky (verified owner) –
John Bushey (verified owner) –
No additives, just liquid smoke!
dave wingerter (verified owner) –
Ken Swanson (verified owner) –
Great product ive used it for close to 30 yrs. Everytime im very happy with the quality amd outcome of my sausage and jerky.
Thanks for a great product
Kee Kang (verified owner) –
I just love this, Liquid Smoke from the Sausage Maker, I bought enough to last the whole year.
keep the best,
steve worden (verified owner) –
Don Bell (verified owner) –
Anonymous (verified owner) –
David Johnston (verified owner) –
I have used this for years and I’m always satisfied.
Jesus Humberto Burciaga Robles (verified owner) –
Nice smoke falvor, very concentrated. Use a little less than recommended the first time, the adjust.
hgm401@att.net (verified owner) –
Hey thanks for the great tasting product , was turned on to this site from my brother , again great product.
The only thing was the package arrived Damaged , not the product , only the box it was packed in. Package arrived to me and it looked like it had been thru a shredder , and retaped with lots of tape just to hold the box together. shipping was really tough on the box.