Description
Pickling spice is used for chutneys, pickled fruits and vegetables, and for spicing up vinegar. This spice not only adds characteristic flavor to pickles, it can also add a complex flavor to a wide variety of other dishes, such as braised meats, stews, legumes and grains.
Ingredients: Mustard Seed, Cinnamon, Coriander, Bay Leaf, Dill Seed, Ginger, Allspice, Cumin, Black Pepper, Cloves, Red Chilies
- Net weight: 13 oz. (368g)
- Contains No MSG
Clevie Wingate (verified owner) –
Cammy Griffin (verified owner) –
George Perna Jr (verified owner) –
John Davis (verified owner) –
Roger Meyer (verified owner) –
Very Pleased!
James Hemrich (verified owner) –
Mark Storrs (verified owner) –
Bryan Hess (verified owner) –
Must have for pickling
Joanne Craddock (verified owner) –
I just bought more to make another batch of corned venison. Works great with the cure. And lasts a long time.
Mike A.K.A Rancid Meat Sausage Shop (verified owner) –
Will know the value of this product when my pickled Boudin sausage is ready to eat in Nov.
Robin Dawe (verified owner) –
Made pickled blogna with this item great taste.
Jerry Harrison (verified owner) –
If you pickle anything you need this spice combination
vinni hershberger (verified owner) –
product were as described . every thing was cricket.
Ron Lyles (verified owner) –
mark wheeler (verified owner) –
very good but could you send me a new catalog thanks mark wheeler