Teriyaki Dried Sausage Sticks Seasoning 2lbs

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$22.99

Upgrade your sausages with sausage seasoning. A perfect blend for bold, savory flavors in teriyaki dried sausage sticks seasoning 2lbs.

In stock

Description

Our Teriyaki Dried Sausage Sticks Seasoning 2lbs is a blend of soy sauce, garlic, onion and other spices creates a seasoning for a Pacific Islander’s version of the popular Polish “Kabanos” or American Snack Stick.

Ingredients: Salt, Dextrose, Corn Syrup Solid, Soy Sauce Powder, Sugar, Hydrolyzed Corn Protein, Monosodium Glutamate, Onion Powder, Dehydrate Garlic , Spice, Sodium Erythorbate, with no more than 2% soybean oil & silica gel added to prevent caking.

Recommend Casings: Smoked Collagen Casings 19mm

Ready to Use
Because the sausage seasoning comes pre-blended, it saves you time and effort of mixing the ingredients themselves. No additional salt needed. Store in cool dry space.

  • Net weight: 32 oz. (2 lbs. )
  • Yield: approx. 50 lbs.*
  • When smoking, you must use Insta-Cure #1

10 lbs. recipe

  • 8 lbs. Lean Venison
  • 2 lbs. Beef or Pork Trimmings
  • 2 Level Tsps. lnstacure #1
  • 6 oz. Teriyaki Dried Sticks Seasoning

Grind all meat through a 3/16″ grinder plate. Add all the ingredients. Mix well. Stuff into 19 mm collagen casings.

Place in smokehouse preheated to 120-130°F. Apply heavy smoke and keep at this temperature for 3-4 hours.

Raise the temperature to 165-170°F and cook until the internal temperature reaches 152°F.

After cooking, shower with cold water until internal temperature is below 120°F.

Place in 45°F refrigerator for at least 24 hours.

Allergens: Soybean oil used in aiding mixing, Wheat, MSG

*Casing capacity depends on meat/fill density, size/lengths of links or loops and how tightly casings being filled.

Additional information

Weight 2 lbs
Dimensions 4 × 4 × 6 in

40 reviews for Teriyaki Dried Sausage Sticks Seasoning 2lbs

  1. Andrew Boyer (verified owner)

  2. Troy Lindsley (verified owner)

  3. Jeff Abruzzese (verified owner)

  4. Wes Arflin (verified owner)

  5. Jessica Baran (verified owner)

  6. Anonymous (verified owner)

    Flavor is bland if you follow the directions on package. 6 ounces of product per 10 pounds of meat is not enough seasoning. I will use more next batch.

  7. Rick Harrison (verified owner)

    Need more to get a better taste

  8. melvin beisel (verified owner)

  9. Ruben Wetherell (verified owner)

    I use this for deer meat snacking sticks, all my friends are after me to make them some

  10. Daniel Demarest (verified owner)

    Consistently good quality and fast service. Teriyaki snack sticks get eaten quickly.

  11. RICHARD GRAVES (verified owner)

  12. Kevin Adey (verified owner)

    Next batch I will try doubling the amount used.

  13. Wesley (verified owner)

    Haven’t used yet, but expect great results

  14. amanda miller (verified owner)

    made some beef sticks with the Teriyaki Dried Sausage Sticks Seasoning and wow it turned out great. fast shipping and great price. will buy again,

  15. Tomlightfield (verified owner)

    There are many Teryaki seasoning blends available but this one is above average, has a very nice, fairly subtle spiciness, not too strong but not too bland either!

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